Our Non Hygroscopic Whey (NHWP) is used in many recipes as
a flavour carrier, and as an economical substitute for a portion of
non-fat milk solids. NHWP is manufactured from fresh Mozzarella
cheese whey, which has been pasteurised and concentrated
before being crystallised under controlled conditions and spray

Please Note Our Whey Powder is not intended for conventional protein enhancing powder, rather intended as a cooking additive. 

Ingredients: Whey Powder - Derived from Mozzarella Cheese Whey
Country of Origin: Australia

Our delicious Whey is processed and packed by our Nutty Team, right here in Melbourne, Australia.


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