Red sorghum flour is in incredibly nutritious and adds a wonderful consistency to a number of delicious foods, but also contains high amounts of protein, iron and dietary fiber, making sorghum flour incredibly popular amongst our Aussies households!
Was very happy with the red sorghum flour, I used this to make a gluten free bread!
I love your range and your value for money!
I haven't had an opportunity to use the Red Sorghum flour, But have used the tacao nibs and am very pleased with the quality. Each product we buy from you is always a step up in quality and competitive pricing. Looking forward to trying more of products.
I will order more soon
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